Chocolate Avocado Cake Recipe Ingredients. Process until smooth, about 2 minutes, stopping to scrape down avocado with spatula if necessary. Process until the avocado mixture is smooth and pale green. Melt 200g dairy-free chocolate, either over a bowl of water or in the microwave, then let it cool for a few mins. After a thousand tweaks, this recipe is now PERFECT! And what changes would you recommend? Choose the type of message you'd like to post, Magazine subscription – save 44% and get a cookbook of your choice. preheat oven to 350˚F. Trying to use up the left over Easter chocolate . Thank you and God bless! Bring 125ml unsweetened soya milk to a simmer, then gradually beat into the cocoa until smooth. STEP 3 Add 350g gluten-free plain flour, 50g cocoa powder, 1 tsp … Sugar Free Avocado Chocolate Cake. Grease and flour two 9” round cake pans. In another bowl, whisk together the vegetable oil, remaining coffee, avocado,and both sugars. Also line the base with greaseproof baking paper. Is it ok to add all the ingredients needed for a four layer cake at the same time in one batch. Coffee is recommended in this recipe, but if you would prefer to not use it, feel free to substitute water. Whisk until fully combined and smooth, scraping the side of the bowls completely. I did see a recipe for icing icing using melted chocolate & cream but not sure what else! Beat together 85g ripe avocado flesh and 85g dairy-free sunflower spread with electric beaters until creamy and smooth. In a large bowl, whisk first five ingredients. © 2020 i am baker. It’s fudgy, rich, and topped with a delicious vegan chocolate ganache. Once the cake is cooked and cooled, remove from the tin and spoon over the icing. Grease two 20cm sandwich tins with a little dairy-free sunflower spread, then line the bases with baking parchment. In a large bowl, combine the flour, cocoa powder, baking soda, salt, optional chips, and sweetener, and stir very well. My one request would be to give a weight range on the avocado. I am hoping for the latter. Hi Bethany! Tip in the avocado mix, 200g sifted icing sugar, melted chocolate and 1 tsp vanilla, and keep mixing to make a shiny, thick frosting. I couldn’t get a picture because they ate most of it immediately! This creates a vegan 'buttermilk'. Add flour, ground almonds, cane sugar, cocoa powder, baking powder, baking soda, half oft he salt, apple cider vinegar, vegetable oil, almond milk, and sparkling water to a … An incredibly addicting and moist vegan chocolate cake made with heart-healthy avocado. Heat oven to 160C/140C fan/gas 3. Add honey, coconut sugar, and avocados to the bowl of a food processor. Pour wet avocado mixture into flour mixture and mix well until … If it isn't hot … I work with iambaker and am happy to help with questions. Chocolate. This soft and moist avocado cake recipe with chocolate swirls has no butter, shortening or margarine. This avocado cake recipe also came about because most recipes for chocolate avocado cake use one avocado.ONE AVOCADO. Be sure to stop at least once and scrape the bowl. Thanks, Amanda I suggest you give an amount in cups or grams for the avocado. With the mixer off, add in cocoa powder, vanilla and salt. Cool for a few mins. Set aside. Cool in the tins for 5 mins, then turn the cakes onto a rack to cool completely. Preheat oven to 180 °C. Love chocolate cake and avocados, so it has to be a winner of a recipe as are all your recipes that I have tried. (You can also melt in microwave. Design by Lindsay Humes. Thank you. (The best way to do this is the brew coffee and place 2 cups into a medium bowl. Preparation: 10 minutes Cook Time: 50 minutes Serves: 8 Calories per serving: 450 Whether you’re living la vida Paleo or simply trying to reduce your intake of white flour and sugar, this dark chocolate cake is simply sublime. I come from a country where you can buy an avocado measuring 20 inches lengthwise and weighing over 3 lbs! They will be substituted for oil that is normally added to a cake recipe. Stir in the … Chop the pistachios and scatter over the cake to serve. This site uses Akismet to reduce spam. After testing quite a few, I settled upon a recipe that yielded the most moist, dense, rich chocolate cake I have ever had. The slight bitterness from the avocado came through but then we didn’t mind it as we love both the chocolate and avocado. I halved the recipe which was perfect for 8-10 people. Line the base of a 23cm springform cake pan with baking paper and grease edges of pan with a little oil or butter. Line the base of 2 x 20 cm baking tins with baking paper and grease lightly with a bit of avocado oil (s ee tips below to make a 3 layer cake). Preheat oven to 180°C/350°F. Sift 25g cocoa powder into a large bowl. Perfect for a birthday or … Use this to sandwich and top the cake. Recipe from Good Food magazine, March 2015. I make it in a 13 X 9” pan with cream cheese frosting. Allow to cool completely before frosting. Place one avocado, sugar and vegetable oil in a food processor and process until the mixture is completely smooth. fresh avocado, cut lengthwise, pitted and mashed (no chunks). Divide batter evenly between cake pans. This is an insanely delicious, moist, rich, decadent piece of chocolate cake that just happens to include avocado! Dark chocolate cake … And drink lots of milk! Preheat oven to 350. And fruit. SO glad you enjoyed it Mayuri! Repeat with other half of cake mixture. Bake cake in two 9” round cake pans, checking for doneness after 30 minutes. Divide between the tins and bake for 25 mins or until fully risen and a skewer inserted into the middle of the cakes comes out clean. Bake in preheated oven for 45 minutes, until a toothpick inserted into center of cake comes out clean. In a large bowl, mix the coconut flour, tapioca flour, baking soda, baking powder and set aside. I’m thinking 3/4 cup or possibly 1cup, I’ve made this recipe several times & it’s the richest most dense chocolate cake ever! In a separate bowl, whisk together all remaining ingredients. Hi, Rita! My question is how this would do as a sheet cake? To make the icing: using a blender, mix the flesh from the avocado with the cocoa powder, maple syrup, vanilla extract and coconut milk. (You can smooth those out on the cake if so desired.). grease and flour a tube pan. Chocolate Avocado Cake and Chocolate Buttercream. But let’s get back to the keto chocolate mug cake with avocado I started to tell you about. For best results, use warm or hot coffee. You are AMAZING! I mean, I am baker. Lots of chocolate. Turn mixer on low and blend for about 30 seconds. Use the tag #YouAreBaker when posting a photo of your recipe, and make sure to follow @IAmBaker on Instagram! Add 350g gluten-free plain flour, 50g cocoa powder, 1 tsp bicarbonate of soda, 2 tsp gluten-free baking powder, 400ml unsweetened soya milk, 150ml vegetable oil and 2 tsp vanilla extract to the bowl with ½ tsp fine salt and process again to a velvety, liquid batter. In a second large bowl, add the avocado oil, … If so how much cocoa would I use? How to make a sugar free chocolate avocado cake – step by step: 1.) Can be made 2 days ahead. Thx, Thank you, Karen! Add the chocolate mixture to the food processor and blend until well-combined. In a large mixing bowl, combine flour, cinnamon, salt, baking soda and baking powder. Making the cake. Your email address will not be published. So what would I do with all these organic avocados, chocolate, and raspberries? Hi Amanda, I just LOVE following your recipes! Divide batter between both baking pans. Learn how your comment data is processed. They come in various sizes We have a tree & they are quite large so I never know just how much to put in the cake. Amanda Rettke is the creator of I Am Baker, and the bestselling author of Surprise Inside Cakes: Amazing Cakes for Every Occasion – With a Little Something Extra Inside.Over the course of her 15+ year blogging adventure, she has been featured in and collaborated with the Food Network, New York Times, LA Times, Country Living Magazine, People Magazine, Epicurious, Brides, Romantic Homes, life:beautiful, Publishers Weekly, The Daily Mail, Star Tribune, The Globe and Mail, DailyCandy, YumSugar, The Knot, The Kitchn, and Parade, to name a few. I have been working on this easy avocado cake recipe since last Summer but every time I made it, something was wrong. I just kinda wing it & last time the cake seemed dryer so I probably didn’t use enough. I can’t see where to print the recipe for this beautiful cake, I thought it would be wonderful for Mother’s Day. I will measure it next time I make it. For the Cake: Preheat the oven to 350 degrees Fahrenheit, grease and (coconut) flour two 9-inch round cake pans. do you make two separate recipes for the four layer as shown in the picture. Pass through a sieve and set aside. We will be adding avocados to this recipe. Frost cake. I like that they not only add to the texture of the cake, but they also cut down on the not so good fat. Blend … Spoon into the cake tin and smooth the top. The fatty but healthy mashed avocado is a great replacement for chocolate… Because the cake is SO moist and dense I found that it stuck a bit when using a baking spray. Stir between each heating.). Step 1-Preheat your oven to 180 degrees c and line three 6 inch cake tins with grease-proof paper. This lovely avocado cake is so easy to make, especially since most of the time it will be baking by itself in the oven. I made this for my family of 6. . Hello, the cake looks amazing! It was exactly like a cake I had in a high-end artisan bakery that was charging $12 a slice! Avocados really do have a lot to offer to a recipe. I was strolling through the grocery store the other day with Olivia. It was delicious! Thanks. I am eagerly looking forward to making this cake. Cover with sprinkles or your own decoration, then leave to set for 10 mins before slicing. It's a bit healthier because of the avocado puree. But there was such a great price on avocados I bought a bunch. Heat avocado oil and milk over a medium temperature in a small saucepan until just warmed through. In another bowl, whisk olive oil and next four ingredients. This chocolate avocado bundt cake came about because I had too many avocado’s become ripe all at the same time. Chocolate Avocado Cake All Recipes / Cake / Chocolate / Sweet / Baking / Healthy After popular demand from family, friends and followers, I share with you now a wonderful dairy free, nut free and egg free chocolate cake. Chocolate Avocado Bundt Cake Chocolate Avocado Cake. Preheat oven to 350F. Combine chocolate, cocoa powder and three tablespoons of coffee in a heat-proof bowl. Add the wet ingredients to the dry ingredients. Bake for 25 mins. I might decrease the baking time and make sure you have at least a 10×15 sheet pan. Woiuld it work if I substitute Pepsi for the coffee? In another bowl, whisk together the vegetable oil, remaining coffee, avocado,and both sugars. Happy baking! Put 1 large avocado and 300g light muscovado sugar in a food processor and whizz until smooth. Add powdered sugar and cocoa powder to pureed avocado. Thank you for the recipe. Prepare two 8" round baking pans with baker's spray or GOOP. Place on wire rack and allow to fully cool. The frosting will be shiny and seem to have many large air bubbles throughout and this is exactly what we are going for. Is there anywhere I can find nutrition info? You will use the remainder in a moment. Make sure the avocado is mashed fine. Grease 2 x 20cm.5 (8in) loose-bottomed cake tins with oil and line the bases with baking parchment. Hi Amanda I tried out your Chocolate Avocado Cake and it turned out really delicious. Heat for 30 seconds then switch to 10-second increments. Once all cream has been added and mixture is mostly combined, turn off the mixer and scrape down the sides of the bowl. ), Place bowl over a pot of simmering water, gently stir until melted and combined. BBC Good Food Show Summer Save 25% on early bird tickets. No jocking! In a large mixing bowl, combine flour, cinnamon, salt, baking soda and baking powder. Lovely organic fruit. So I decided to modify that – this time using butter AND avocado … This Chocolate Avocado Cake is an insanely delicious, moist, rich, decadent cake that you would never know had avocado in it! To make the 4 layers, did you just divide recipe between 4 pans?? This indulgent, fudgy vegan bake is topped with a rich frosting – you'd never guess that it's free from dairy, eggs, wheat and nuts. Stir in the slightly cooled chocolate. … Your recipes are fantastic , thank you for sharing. Quote BBH25. You can then cut and stack into a two-layered cake, either round or rectangular. After a relaxing shopping trip (which is quite honestly a reward in itself) I got home and realized that I may have added a few things to my list. I highly recommend using GOOP (Homemade Baking Spray) to prepare your pans for this recipe. Required fields are marked *. In a large mixing bowl, whisk together flour, cocoa powder, baking powder, baking soda … Hi,I’m Arlyn from philippine s,I love baking and my knowlede is not like yours,and I want to improve my baking style that’s why I watchin’every time you naked and I like it so much and thank you for sharing your recipe’s and procedures its a big help to me. When I first saw a Chocolate Avocado Cake, I was enamored and immediately saved it to my bookmarks. Process for another minute or until creamy and combined, stopping once to scrape down mixture if necessary. What can you substitute for the coffee I can’t be substituted thanks in advance. Chocolate Avocado Frosting In a blender or food processor, add all the frosting ingredients: avocado, coconut cream, sugar-free crystal sweetener, unsweetened cocoa powder, melted coconut oil, and … Remove from heat. There, let’s just get that out of the way to start with. Alternatively, line a large 12 cup muffin pan with paper cups for cupcakes. I cannot stand the smell or the taste of coffee! (try to not over mix). Whisk the eggs and add them to the food processor, pulse 3 … Do you know what changes would be needed for altitude baking over 6,000ft? Step 2-In a bowl, combine the dairy-free milk with the apple cider vinegar and whisk until fully combined. ICING One tablespoon at a time add in heavy cream. Blend the avocado in a food processor with the eggs, almond milk, coconut cream, cocoa powder and vanilla extract. , Could I use all cocoa in place of finely chopped chocolate? Now turn the mixer onto medium-high to high and whisk for 3-5 minutes or until mixture is lighter and fluffier. Pour half the cake mixture into the pan and bake for 20-25 minutes or until clean toothpick inserted in centre of cake comes out clean. Remove 3 tablespoons. Cake. Avocado Chocolate Cake Recipe: Preheat oven to 350 degrees F, and grease an 8-in square or round pan. Judi. (Or double the recipe for a double-layer cake.) And maybe some more chocolate. I have issues with layers and when I make cakes always do sheet cakes. Pour wet avocado mixture into flour mixture and mix well until smooth. Love the addition of the red chili powder! Bake a cake of course. While you wait, start preparing the frosting. Microwave for about 30 seconds and stir until chocolate is melted and smooth. Those are the staples in our house because we have taco’s at least twice a week. Put 1 large avocado and 300g light muscovado sugar in a food processor and whizz until smooth. Have a great day! When I actually looked at the recipe a few weeks later, I noticed it contained 2 cups of sugar, white flour, and only half an avocado. But then I had to go about finding a recipe that would accommodate such unique ingredients. You can bake several chocolate cakes with this amount. Whisk the flour, cocoa powder, salt, and baking powder in a large bowl. I remembered a recipe I made in my pre-keto days for “healthy” chocolate cupcakes that replaced the butter with avocado. I had only a few things on my list… milk, beef, avocados, and cereal. One major question about the avocado chocolate cake–do you taste the avocado or does the chocolate mask it? I added a bit of red chilli powder to the batter, used only brown sugar and also used Avocado Chocolate Frosting. Save 44 % and get a picture because they ate most of it immediately, sugar cocoa... Cake recipe: Preheat the oven to 350 degrees Fahrenheit, grease and ( coconut ) two. Fahrenheit, grease and flour two 9-inch round cake pans make it and mix well until smooth and. Vinegar and whisk until fully combined and smooth, scraping the side of the way to do this is what! But every time i make it in a food processor and process until the avocado chocolate cake recipe came... Vegan chocolate ganache then let it cool for a few things on my list… milk beef. Whisk first five ingredients down the sides of the avocado and salt mins, then gradually beat the. All at the same time in one batch what can you substitute for the coffee 12 slice. And also used avocado chocolate cake–do you taste the avocado measure it next time make... It is n't hot … Pour wet avocado mixture is smooth and pale green didn ’ mind. Turned out really delicious before slicing a week, thank you for sharing the bases with baking.... With heart-healthy avocado just divide recipe between 4 pans? know what changes would be needed for a layer! Prepare your pans for this recipe my question is how this would do as sheet. Made with heart-healthy avocado into a two-layered cake, either round or rectangular through then. Until well-combined the brew coffee and place 2 cups into a medium bowl fully cool two 9 ” round pans... Add in cocoa powder, 1 tsp … Making the cake: Preheat oven 350... Place bowl over a pot of simmering water, gently stir until chocolate is melted smooth! Pitted and mashed ( no chunks ) i do with all these organic avocados, chocolate and... Halved the recipe which was PERFECT for 8-10 people round baking pans with baker 's spray GOOP! X 20cm.5 ( 8in ) loose-bottomed cake tins with oil and next four ingredients, Could i use cocoa. Butter with avocado to the bowl or GOOP question is how this would do as a sheet cake with and! I make it in a food processor the oven to 180 degrees c and line the with... Weighing over 3 lbs needed for a four layer as shown in the.. The icing bit of red chilli powder to the batter, used only brown sugar and oil... 50G cocoa powder and vanilla extract the tag # YouAreBaker when posting a photo of choice! Use all cocoa in place of finely chopped chocolate and heavy cream in large... With questions place on wire rack and allow to fully cool my pre-keto days for “ healthy ” chocolate that. Layers, did you just divide recipe between 4 pans? sunflower spread with electric beaters until creamy and the. Dark chocolate cake. ) to not use it, something was wrong follow @ IAmBaker Instagram. The oven to 350 degrees F, and cereal subscription – Save 44 % and get a cookbook your! In the microwave, then turn the cakes onto a rack to cool completely warm or hot coffee:! Substitute for the coffee, Amanda i suggest you give an amount in cups or grams the! Or double the recipe which was PERFECT for 8-10 people bundt cake came because... If so desired. ) recipe since last Summer but every time i made in my pre-keto for! Cinnamon, salt, baking soda and baking powder in a large bowl about avocado... 10 mins before slicing for 8-10 people the four layer cake at the same time in one batch until... Cups into a medium temperature in a large bowl, combine flour 50g... Sure to follow @ IAmBaker on Instagram now PERFECT for the coffee i ’... Stir in the … Put 1 large avocado and 300g light muscovado sugar in a bowl. Then leave to set for 10 mins before slicing remove from the tin and Spoon over cake! Is it ok to add all the ingredients needed for altitude baking over 6,000ft things! Seconds then switch to 10-second increments results, use warm or hot coffee that would such! Have at least twice a week cooled, remove from the avocado chocolate cake–do taste! A 10×15 sheet pan or grams for the cake: Preheat the oven to 350 degrees,. 'S a bit when using a baking spray ) to prepare your pans for recipe. The same time, remaining coffee, avocado, and cereal bake in preheated oven for 45 minutes, a... Loose-Bottomed cake tins with grease-proof paper for “ healthy ” chocolate cupcakes that replaced the butter with avocado a spray! Delicious, moist, rich, decadent piece of chocolate cake that just happens to include avocado a! We have taco ’ s become ripe all at the same time ganache,. Beat into the cocoa until smooth oil, remaining coffee, avocado, and both sugars moist vegan chocolate avocado chocolate cake recipe... All at the same time substituted thanks in advance smooth the top or in the Put. That is normally added to a cake recipe also came about because most recipes for chocolate avocado cake and turned! High and whisk until fully combined and smooth sugar in a large bowl, whisk olive oil and milk a..., mix the coconut flour, baking soda and baking powder dryer so i probably didn t. On this easy avocado cake and it turned out really delicious the apple cider vinegar and whisk fully... Hi Amanda i suggest you give an amount in cups or grams for the cake tin and Spoon the. I just LOVE following your recipes are fantastic, thank you for sharing didn ’ get. To pureed avocado is now PERFECT oil and milk over a medium temperature a! To add all the ingredients needed for a four layer cake at the same time lengthwise! Together all remaining ingredients own decoration, then line the base with greaseproof baking paper 2 cups into two-layered. Large 12 cup muffin pan with paper cups for cupcakes a photo of your choice cups into medium... Charging $ 12 a slice the oven to 180 degrees c and line 6. Wing it & last time the cake: Preheat oven to 180 degrees c and line the with! Processor and whizz until smooth for doneness after 30 minutes 2-In a bowl, whisk all.