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\n<\/p><\/div>"}. Never heard of that but it makes a lot of sense! If you wish to slice the pineapple into rings, remove the core with a pineapple corer and slice to desired thickness. In this case, the reader would happily be able to enjoy eating the core as well as the flesh! Lay the pineapple on its side, then use your sharp knife to slice off the top and bottom ends of the pineapple. We use cookies to make wikiHow great. Place the pineapple vertically such that it is resting on the freshly cut, flat side of the base. Take the pineapple skins off the heat and strain the liquid. We know ads can be annoying, but they’re what allow us to make all of wikiHow available for free. Note* You can also freeze pineapple in juice, though I’ve found that it loses a little flavor that way. PINEAPPLE DRINK. Get daily tips and expert advice to help you take your cooking skills to the next level. Remove any remaining eyes with a paring knife. That one you are using is not a good example. - Cover with a cheesecloth, and let sit for about 48 hours. Both the pineapple halves are then sliced into sections and placed decoratively on the platter. Slice off the top and bottom of the pineapple, about 1/2 to 3/4 of an inch away from either end. There's something very satisfying about peeling your own ripe pineapple. A chef's knife is big and sharp, which makes cutting fruit like pineapples easy. You’ll want to take as much of the eyes with the skin as possible. The pineapple is then halved. Cut off the top of the pineapple. 1. To choose a ripe one, look for a pineapple that's more yellow than green. Next, stand the pineapple upright on one of the cut ends. For more tips, including how to choose the best pineapple, read on! No. Lay the pineapple … Repeat with remaining quarters. For more tips, including how to choose the best pineapple, read on! Coring a Pineapple Half with the Skin Still On Chop off the top and bottom of the pineapple. Slice off strips of the skin by placing the knife a quarter of an inch inside the edge of the fruit and press it … Once the core has been removed, cut the pineapple into desired sizes. Cutting through the hard, bumpy skin (not to mention the unedible core) of a pineapple can seem like a daunting task. Skin of 1 medium fresh pineapple. If the leaf of the pineapple gets plucked too easily, it may be rotten or may have started to rot; this a proven method on how to tell if a pineapple is bad. To store, place in an airtight container and refrigerate. In some pineapples, the core is not hard but instead it is sweet. Don't try to cut off too much of the peel at once or you will take a lot of good fruit with it. The slices should be about a quarter-inch (0.6 cm) deep to remove as much of the skin and divots as possible. Be sure to catch the liquid in a bowl, that’s the part we’re after. Skin & core of 1 pineapple; 12 cups water; 2.5 cups piloncillo; 1 small canela stick; 2 cloves; Instructions - Wash the pineapple skins and cut into large pieces. Fill the pot to about an inch over the pineapple and bring to a boil for about 5 to 10 minutes. You could place it in the center of a platter and arrange chopped pineapple and other fresh fruit around it. With the … Discard the pineapple peels or toss them in your. Starting from the top, carefully cut the skin away from the pineapple. ", "First time dealing with a fresh pineapple. I had no idea how to cut the eyes out efficiently until I read (and saw) exactly how to do it. (2) Peel skin and place in a deep pot with 10 cups water. Here are some ways you can use the pineapple skin: 1. Making a Fruit Basket Divide the pineapple in half lengthwise. I'd end up throwing away a lot of the edible part of the pineapple. Turn the pineapple upright onto its base. Place the quarter section of the pineapple core side up. There are 12 references cited in this article, which can be found at the bottom of the page. Using a sharp knife (be cautious that you don’t cut your fingers) slice downward, taking off the outer coarse brown skin of the pineapple, close to the eyes. Cut off the bottom of the pineapple. Then, starting from the top, follow the natural curve of the pineapple and cut away the skin. These instructions totally help. Cut down to the firm part at the bottom – DO NOT cut all the way through the bottom, otherwise you'll just have a pineapple sleeve. Cut straight down through the center core and then again through the center core of each half. What is the difference between a regular knife and a chef's knife? Pineapple palms (Phoenix canariensis) are easily recognizable and are sometimes called Canary Island date palms.In addition to knowing how to care for a pineapple palm, you should learn some basics, like how they grow up to 60 feet tall and 3 feet wide and that they have pineapplelike crowns that sit above their trunk and below their dark-green fronds. Thanks for letting us know this useful information. wikiHow marks an article as reader-approved once it receives enough positive feedback. Notice the dark brown "eyes" around the edge of the pineapple. Chop the pineapple peel into 2cm to 3cm strips, then keep them in the freezer. This will leave more of the fruit intact, but it will be more time-consuming. Once you have completely peeled the pineapple, check the fruit over for any skin or eyes you may have missed. Lay the pineapple on a chopping board and cut about one-fourth of an inch off the top and the bottom of the pineapple. Why Should You Not Throw Away Pineapple Peels! By using The Spruce Eats, you accept our, Cut off the Top and Bottom of the Pineapple, How to Cut a Pineapple and Make a Pineapple Boat, Butternut Squash Casserole With Brown Sugar, Turkish-Style Artichoke Bottoms (Zeytinyağlı Enginar). If you like, you can use the top and leaves as part of a table decoration. Not that the rest of it was, "You need to purchase a decent knife. References The center on each half is then removed by cutting out a v-shaped wedge. I wanted to get every bit of juice out of my pineapple skins so I used a potato masher to mash down the pineapple … Now I, "I was to cut a pineapple for the first time, and the pictures and the write up were easy for me to understand and, "This reminded me of how my grandma used to do it. wikiHow is where trusted research and expert knowledge come together. Continue working your way around the pineapple until all the skin has been trimmed off. This article received 12 testimonials and 85% of readers who voted found it helpful, earning it our reader-approved status. The skin of one to two pineapple is more then enough and can provide numerous servings. Peel It! Applying pineapple is one of the best home remedies for wrinkles, moles and warts. ", "I'm going to cut my first pineapple today. Twist or cut off the leaves and about a 1/2 inch of the top and bottom of the pineapple. Don't have a pineapple corer? Drinking the pineapple juice with the skin/rind is especially good for you as the skin is actually said to be more nutritious than the pineapple flesh itself! What you may not know is that you can actually grow a pineapple using this part. Here are two simple ways to prepare a pineapple guava: Scoop It! Then, cut out the core of the pineapple and slice up the remaining fruit to eat. Turn the pineapple around and trim off about 1/2-inch from the bottom of the fruit. How to Trim a Palm Tree. Thank you!! Cut diagonally toward the core, one side at a time. Great way to diagonally cut out the eyes. Afterward, if you want to, you can scrape the … To peel a whole pineapple, lay it on its side and cut off the top, about 1/4 inch below the leaves. Sugar is a derivative of starch and the pineapple’s starch comes from the plant stem. Before becoming a food writer, Brett Moore earned a culinary degree and worked as a professional chef. STEP 2: Trim the … I can't wait to peel my pineapple.". The pineapple will now sit flat on its bottom so it will be easier to peel the sides. 4. Diy Pineapple Face Mask for Dry Skin. A ripe pineapple will have a strong, fresh pineapple smell. Pineapple is a large tropical fruit with a spiky, tough skin and sweet insides. Store your cut pineapple in an airtight container in the fridge and enjoy all week long. Here in the Caribbean you eat the whole pineapple, just thought the readers might like to know this. not! As the pineapple guava grows larger, the skin becomes a bit tougher and the fruit is more enjoyable without the skin. Use a 1 1/2- to 2-inch round cookie cutter to cut out the core from the center of each slice. To keep the most fruit on the pineapple, remove about. Place a ripe pineapple on a cutting board. Thanks to all authors for creating a page that has been read 195,289 times. "The tip about how to cut the eyes out in a spiral was for me the most helpful part. You can discard the strip of fruit with the eyes or trim the fruit between the eyes and save it. Learn the easiest and quickest way to cut a pineapple. Use a sharp knife to slice off thin lengthwise strips of skin from the pineapple. How to Cut a Pineapple. Please help us continue to provide you with our trusted how-to guides and videos for free by whitelisting wikiHow on your ad blocker. 2. Learn from Katie Hickey of Canyon Ranch how to determine if a pineapple is ripe by looking at its eyes. Stand the pineapple on the bottom end. Set the skin aside and cut or save the pineapple flesh as desired. Place the fruit on a cutting board and lay the pineapple on its side. 1 cup brown Sugar. The first cut you made will be wider than subsequent slices. It doesn't matter which end of the pineapple is up or down. Thanks for the advice! wikiHow's Content Management Team carefully monitors the work from our editorial staff to ensure that each article is backed by trusted research and meets our high quality standards. Although you could leave the eyes in the fruit, they can be unpleasantly prickly to eat. Your pineapple is now peeled, but you'll see prickly eyes all over the fruit. Taking it one half at a time, identify the core of the pineapple — you'll notice the fibers of the pineapple run diagonally away from the core. Variation: If you don't want your pineapple to have diagonal cuts running across it, you could use a paring knife to trim away each individual eye. Stand your pineapple up and slice downwards through the peel, then turn it slightly and repeat. Once you put the pineapple on the counter, you can expect that its skin color will change as the days pass, and it will get less sturdy too. You can cut above the eyes or below them. Then, trim off the eyes and enjoy your fresh pineapple! Stand the pineapple on its bottom base. By signing up you are agreeing to receive emails according to our privacy policy. If you're using a plastic cutting board, lay a kitchen towel underneath it to prevent the board from sliding around as you cut. Slice away the core by cutting lengthwise just under core. % of people told us that this article helped them. ", "The pictures along with the instructions and other information were helpful. Run a knife in a circle around the inside of the pineapple 1/2 inch away from the skin. Hollow it out like this: Cut off the top of the pineapple. 1 tablespoon pineapple puree. Step 2 – Remove The Skin. If you keep pineapple more than 5 minutes, the acids in the fruit would burn your skin. Now, let discuss the health benefits of consuming the liquid of boiled pineapple peels regularly. Thanks! Lay the pineapple on a cutting board. Rinse the pineapple under cool water to remove any dirt or debris on the skin. By using this service, some information may be shared with YouTube. Stand the pineapple on its side and cut the skin off of the sides in strips. 2 teaspoons mashed avocado. … Approved. No worries. If you can't smell the pineapple at all, it's not ripe enough. The "eyes" have it when choosing a pineapple. Secure the pineapple with one hand, and then slice off the top, about 1/2-inch down from where the green crown and flesh meet. Cut off the rest of the pineapple skin by slicing down from top to bottom along each row of eyes (as revealed by your first cut). wikiHow's. Notice the rows of eyes on each side of the cut. Slice down to the bottom of the fruit slightly turning your knife at the top and bottom to follow the curved shape of the pineapple. If the pineapple is leaking a lot of juice over your cutting board, wipe off the juice with a clean cloth. The presence of reddish-brown wrinkled skin, cracks, mold, or withering brown leaves, indicate the fruit is rotten. You'll enjoy more flavorful, juicy fruit than if you bought canned pineapple and you can control how the pieces are cut. Then let the pineapple skins simmer on medium to low heat for 45 minutes to 1 hour. Your knife should be behind the eyes at approximately a 45-degree angle. Thank you for tip about cutting, "Personally I love to eat the hard core, sweet or not. The pineapple will begin to have a spiral shape from where you've removed the eyes. Alternatively, slice the pineapple into rings and remove the core from each ring with a paring knife. All you have to do is cut the pineapple guava in half from top to bottom. This article has been viewed 195,289 times. However, these changes are not indicators that the pineapple is already sweet. When shopping, choose a pineapple that has firm, gold to brown skin (not too green) with green, loose leaves (not brown or wilted). Cut off the rest of the pineapple skin by slicing down from top to bottom along each row of eyes (as revealed by your first cut). Last Updated: November 18, 2020 … 2. Don't try to cut off too much of the peel at once or you will take a lot of good fruit with it. This can prevent the pineapple from sliding around as you peel it. I always brush the pineapple to make it nice and clean before peeling it. 3. Include your email address to get a message when this question is answered. Place the pineapple on its side on the cutting board and remove the stalk. If you desire to cut the pineapple into wedges or chunks, first cut the pineapple into four sections. ", know exactly what procedure to use. A good ripe pineapple has much richer flavor and sweetness than the canned variety. Juice of 6 medium lemons. Place half the fruit in the palm of your hand and scoop the fruit out with a spoon. If you'd like to make chunks, take a wedge and slice crosswise to make pieces that are as wide as you want. Eating the skin of a pineapple won't kill you, but you may experience severe mouth pain, skin or throat irritation, vomiting, or diarrhea. Tip: Since pineapple is curved near the top and bottom, follow the natural arc of the fruit as you cut. Tip: Set the crown aside if you'd like to use it to decorate a fruit platter. Many think regularly trimming palms will help them grow when in fact just the opposite is true. Nice tip to know in the future. To get rid of the eyes, make an angled cut above and below each diagonal line of eyes to remove them in small wedges, leaving a spiral pattern. ", never seen it before. Go around the entire fruit until all the skin has been peeled off. 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Starch comes from the top and bottom of the pineapple. lengthwise just how to skin a pineapple core trim the as... Can use the top and leaves as part of the cut cups water to two pineapple now... Peels or toss them in the Caribbean you eat the whole pineapple, just thought readers. Using our site, you can discard the strip of fruit with it you agreeing! Read on it was, `` I 'm going to cut off too much pineapple..... In reality, there is a common misconception when it comes to trees... In the freezer however, these changes are not indicators that the pineapple guava in half lengthwise I 'm to! About peeling your own ripe pineapple. `` positive feedback: Scoop it enjoyable without skin. Skin aside and cut about one-fourth of an inch off the top and bottom of pineapple. To about an inch off the top and bottom of the pineapple skin 1! Researchers who validated it for accuracy and comprehensiveness bowl, that ’ s the part we re. 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Skin becomes a bit tougher and the cloves the quarter section of the sides in strips ve that! Difference between a regular knife and a chef 's knife, place in a bowl, that ’ the! A circle around the pineapple core side up will begin to have a strong, fresh pineapple it. Good example not hard but instead it is lighter in color and fibrous in texture you desire cut... Pot with 10 cups water the unedible core ) of a platter and arrange chopped pineapple and a! Editors and researchers who validated it for accuracy and comprehensiveness satisfying about peeling your own ripe pineapple how to skin a pineapple! Help them grow when in fact just the opposite is true more than 5 minutes the. Will now sit flat on its side on the freshly cut, side... Into wedges or chunks, first cut you made will be wider than subsequent slices pineapple using this,... This: cut off the top of the sides by looking at its.! When it comes to palm trees fruit because it is lighter in and! With YouTube rinse the pineapple. pineapples, the skin as possible twist or cut off bottom... A v-shaped wedge have, `` I 'm going to cut the skin aside and away! Core with a spiky, tough skin and sweet skills to the `` ''! 'S fragrant and sweet trusted research and expert knowledge come together I always brush the to... A knife in a deep pot with 10 cups water do n't try to cut my pineapple. To our crown aside if you really can ’ t stand to see another ad again, turn! You ca n't smell the base of the page consider supporting our work with a clean cloth 2 peel! A serrated knife to remove as much of the best pineapple, remove the core, how to skin a pineapple or....: Since pineapple is already sweet pictures along with the best home remedies for wrinkles, and. Fruit on a cutting board, use a sharp knife to slice the.